Printemps en Provence Afternoon Tea
A celebration of springtime in the French countryside, featuring delicate savouries, fragrant scones, and floral-infused sweets, served with your choice of premium signature loose-leaf tea.
Savoury Selections
Petite Croissants with Asiago & Cheddar
Buttery, petite croissants baked to a delicate golden flake, generously filled with a blend of melted Asiago and sharp cheddar. Served warm alongside a house-made smoked bacon jam, offering a rich, savoury-sweet accent that perfectly complements the cheeses.
Egg & Poppy Seed Finger Sandwiches
Classic French-style egg salad—silky, gently seasoned, and enriched with a touch of Dijon—layered between soft, crustless white bread. Finished with a scattering of poppy seeds for a light crunch and subtle nuttiness, these elegant fingers evoke the charm of a Parisian salon.
Cucumber & Herb Fromage Frais Sandwiches
Paper-thin ribbons of fresh cucumber paired with a whipped, delicately tangy herb fromage frais. Presented on house-baked country bread with a tender crumb, these open-faced sandwiches are bright, refreshing, and herbaceous—an ode to the spring garden.
Parmesan & Rosemary Sablés
Delicate savoury shortbread biscuits crafted with aged parmesan and fragrant fresh rosemary. Crumbly yet refined, with a buttery richness and a clean, aromatic finish, they are the perfect petite bite between sips of tea.
Scones from the Provence Pantry
Lavender & Lemon Scones
Light, tender scones gently perfumed with Provence-style culinary lavender and enlivened with bright lemon zest. Their floral-citrus aroma and soft crumb make them a quintessential taste of the sunlit countryside.
Strawberry & Basil Buttermilk Scones
Moist, tender scones made with tangy buttermilk, dotted with juicy strawberries and flecks of fresh garden basil. The combination of sweet fruit and aromatic herb creates a playful, modern twist on a teatime classic.
Served with Devonshire cream and strawberry confiture
Each scone is accompanied by traditional thick Devonshire cream and a jewel-toned strawberry confiture.
Pâtisserie & Sweet Finishes
Crème de le Earl Grey Tea-rimisu
A French-inspired reimagining of tiramisu. Layers of delicate sponge are soaked in fragrant Earl Grey tea, then folded with silky vanilla cream. Light yet indulgent, this dessert marries the comfort of classic teatime with the elegance of a patisserie creation.
Lavender Heart Shortbread
Heart-shaped, butter-rich shortbread biscuits delicately scented with lavender. Their tender crumb and floral perfume provide a graceful, romantic finale to your afternoon tea, echoing the gentle charm of Provence in spring.
Spring High Tea Menu Starts March 2nd
Vegetarian
To go or dine in at a price of $55.00 per person before tax.
If ordering to-go please call to confirm pick up time/date
Not Available GF/Vegan, please see our Green Goddess for these options
Cash Gratuity only, all other payments card only
All Dietary needs must be specified upon booking or 24hrs prior to your reservation.
This is the Default High Tea for All Reservations
*Please select the appropriate drop down option:*
Group Size - Seating time - Room
Cost:
-Tickets reflect the Deposit amount/ table, remaining amount settled at the table day of
-%18 gratuity applied at time of final payment - Cash Only for Gratuity
Includes:
Strawberry Rose Teacup Tiramisu
Strawberry Shortbread
Garden Macaron
Strawberry Cream Scones
Rose Scones w/ Strawberry Preserves & Clotted Cream
Herbes de Provence Garden-Roasted Nugget Potatoes on Brioche
Garden-Herbed Chicken Salad on Buttery Croissant
House-made Country Loaf w/ Dill Cream Cheese & English Cucumbers
Rosemary Savory Shortbread
Sips: Rose Tea -or- Strawberry Lemonade
All Dietary Restrictions/Kids teas must be specified upon booking or 24hrs prior to your reservation time.
Details:
Price Per Person: $65.00/Adult & $40.00/Child
Not available GF/Vegan, this will default to our Green Goddess High Tea
*Tip Not Included in Price
May 1st Cancellation Policy,
cancellations after this date forfeit their deposits
Will only be served at our Mother’s Day Seatings
Step into “Once Upon a Strawberry, A Mother’s Day High Tea”
be whisked away to a storybook afternoon in our sunlit white barn, where garlands of garden greens and blossoms frame long, linen-draped tables and the scent of strawberries and roses hangs softly in the air. You’ll begin with dainty savories—herbes de Provence garden–roasted nugget potatoes on brioche, garden–herbed chicken salad tucked into buttery croissants, and house-made country loaf layered with dill cream cheese and crisp English cucumbers, alongside fragrant rosemary savory shortbread. Warm strawberry cream scones and rose scones arrive next, paired with strawberry preserves and luxurious clotted cream, followed by a finale of sweets: strawberry rose teacup tiramisu, strawberry-stuffed shortbread, and delicate elderberry macarons. Throughout the afternoon, sip rose tea or sparkling strawberry lemonade as laughter, clinking teacups, and quiet moments between mothers and their loved ones. Our historic property including the coach house barn, white Conservatory and Secret Garden will be turned into a whimsical garden haven—where every detail brings the story of Mother’s Day, and its sweetest memories, full circle.
*Please select the appropriate drop down option:*
Group Size - Seating time - Room
Cost:
-Tickets reflect the Deposit amount/ table, remaining amount settled at the table day of
-%18 gratuity applied at time of final payment - Cash Only for Gratuity
Includes:
Strawberry Rose Teacup Tiramisu
Strawberry Shortbread
Garden Macaron
Strawberry Cream Scones
Rose Scones w/ Strawberry Preserves & Clotted Cream
Herbes de Provence Garden-Roasted Nugget Potatoes on Brioche
Garden-Herbed Chicken Salad on Buttery Croissant
House-made Country Loaf w/ Dill Cream Cheese & English Cucumbers
Rosemary Savory Shortbread
Sips: Rose Tea -or- Strawberry Lemonade
All Dietary Restrictions/Kids teas must be specified upon booking or 24hrs prior to your reservation time.
Details:
Price Per Person: $65.00/Adult & $40.00/Child
Not available GF/Vegan, this will default to our Green Goddess High Tea
*Tip Not Included in Price
May 1st Cancellation Policy,
cancellations after this date forfeit their deposits
Will only be served at our Mother’s Day Seatings
Step into “Once Upon a Strawberry, A Mother’s Day High Tea”
be whisked away to a storybook afternoon in our sunlit white barn, where garlands of garden greens and blossoms frame long, linen-draped tables and the scent of strawberries and roses hangs softly in the air. You’ll begin with dainty savories—herbes de Provence garden–roasted nugget potatoes on brioche, garden–herbed chicken salad tucked into buttery croissants, and house-made country loaf layered with dill cream cheese and crisp English cucumbers, alongside fragrant rosemary savory shortbread. Warm strawberry cream scones and rose scones arrive next, paired with strawberry preserves and luxurious clotted cream, followed by a finale of sweets: strawberry rose teacup tiramisu, strawberry-stuffed shortbread, and delicate elderberry macarons. Throughout the afternoon, sip rose tea or sparkling strawberry lemonade as laughter, clinking teacups, and quiet moments between mothers and their loved ones. Our historic property including the coach house barn, white Conservatory and Secret Garden will be turned into a whimsical garden haven—where every detail brings the story of Mother’s Day, and its sweetest memories, full circle.
Includes:
100% Vegan & Gluten Free
Radish & Hummus Sandwich
Watercress & Chickpea Sandwich
Sun-Dried Tomato Sandwich
Cucumber & Dill Sandwich
Lemon & Poppyseed Loaf with Maple Drizzle
Pistachio, Pecan, & Cranberry Scone Served with Strawberry Preserve
Death by Chocolate Petite Four
Dark Chocolate Coconut Peanut Butter Tiny Tart
Pistachio Orange Sweetheart Shortbread
Dark Chocolate Pumpkin Spice Truffle
Signature Loose Leaf Tea
Details:
To-go or dine in at a price of $56.00 per person
If ordering to-go please call or email to confirm pick up time/date
Gratuity is Cash only, all other payments card only
All Dietary Restrictions must be specified upon booking or 24hrs prior to your reservation time.